This is a print preview of "Meatloaf" recipe.

Meatloaf Recipe
by heather concklin

Meatloaf
Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 6

Ingredients

  • 2 lbs of ground beef
  • 2 eggs
  • 1/2 cup bread crumbs
  • 3/4 cup ketchup
  • 1/2 cup warm water
  • 1 pkg onion soup mix
  • 1 8 oz can tomatoe sauce

Directions

  1. Beat the eggs. Mix everything together in bowl. Make sure to not mix in the tomatoe sauce.
  2. Place in a loaf pan.
  3. Pour the 8 oz can of tomatoe sauce over the top of the meatloaf.
  4. Bake at 350 for 1 hour