This is a print preview of "Meatloaf" recipe.

• Click here to print
• or return back to Meatloaf.

Meatloaf Recipe

by CookEatShare Cookbook

Ingredients

2 med. onions, minced 1-2 garlic cloves, pressed 2 stalks celery with leaves, minced 1 egg 1 1/4 pound meatloaf mix (beef, pork, veal) 1/4 c. lowfat milk

1/2 c. chili sauce or possibly catsup 2 teaspoon salt 1 teaspoon Accent 1/2 teaspoon pepper 1 1/2 c. cracker crumbs 8 ounce. can tomato sauce

Directions

1. Mix everything good except tomato sauce. Press into greased loaf pan. Bake 1 hour at 350 degrees. Take out of pan. Pour tomato sauce over top and continue baking for 15 min.

© 2024 CookEatShare