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Marinated Cold Bean Salad
Ingredients
- 1 can kidney beans
- 1 can green string beans
- 1 can wax beans
- 1 onion, minced
- 1/2 c. salad oil
- 2/3 c. vinegar
- 2/3 c. sugar
- 1/4 teaspoon tarragon
- 1 teaspoon salt
- 1/2 teaspoon pepper
Directions
- Drain all the cans of beans, rinsing the kidney beans well; mix all remaining ingredients thoroughly and pour over beans. This is best marinated for 24 hrs. Stir occasionally. Before serving, drain off most of the dressing. Should be served cool.
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