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  • Maple Syrup Dessert

    1 vote
    Prep time:
    Cook time:
    Servings: 20
    by viper
    67 recipes
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    Ingredients

    • 2 cups all-purpose flour
    • 1/2 cup margarine, melted
    • 1/4 cup butter, melted
    • 1/3 cup powder sugar
    • 1/4 tsp. salt
    • 2/3 cup maple syrup
    • 3 Tbsp. Dutch-processed cocoa mix
    • 1 (8 oz.) cream cheese, softened
    • 2/3 cup maple syrup
    • 1 cup mini marshmallows
    • 1/2 cup chocolate chips
    • 1 Tbsp. 2% milk
    • 2 tsp. vanilla extract
    • 1 (8 oz.) cool whip
    • 3 Tbsp. maple syrup
    • 2 Tbsp. Dutch-processed cocoa mix

    Directions

    1. Crust: Beat flour, margarine, butter, sugar, salt, maple syrup and cocoa together.
    2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
    3. Cool completely.
    4. Filling: Beat cream cheese, maple syrup, marshmallows, chocolate chips & vanilla extract together until smooth.
    5. Spread over the crust.
    6. Topping: Mix cool whip, maple syrup and cocoa until blended. Spread over filling layer.
    7. Decorate.

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