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  • Maple Chocolate Walnut Bars

    0 votes
    Maple Chocolate Walnut Bars
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 1/2 c. Unsifted flour
    • 2/3 c. Sugar
    • 1/2 tsp Salt
    • 3/4 c. Cool margarine or possibly butter
    • 2 x Large eggs
    • 14 ounce Sweetened condensed lowfat milk, (1 can) (NOT evaporated lowfat milk)
    • 1/2 tsp Maple favoring
    • 2 c. Walnuts, minced
    • 1 c. Semi-sweet chocolate chips

    Directions

    1. Preheat oven to 350'F in large bowl, combine flour, sugar and salt; cut in margarine till crumbly Stir in 1 beaten egg. Press proportionately into 13x9-inch baking pan. Bake 25 min. Meanwhile, in medium bowl, beat lowfat milk, remaining egg and flavoring, stir in walnuts. Sprinkle chips proportionately over prepared crust. Top with walnut mix; bake 20 min longer or possibly till golden brown. Cold. Cut into bars. Store tightly covered at room temperature.

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