Directions
Mandarin orange salad is a great recipe to take to any picnic or to have at any gathering. This salad is wonderful for any holiday or just make it for your family anytime. I love how pretty this mandarin orange salad is and how good it looks on a buffet table in a pretty bowl. You can just about add any fruit and make it your own. It keeps for several days in the refrigerator. You could double the recipe for a large crowd. You might also like to check out our recipe for cherry fluff. Mandarin orange salad is great for any holiday or gathering.
1 (8 ounce) container of cool whip
1 (3.4 ounce) box of vanilla instant pudding, dry (do not make the pudding just add the dry mix)
1 (15 ounce) can mandarin oranges, drained
1 (20 ounce) can crushed pineapple, undrained
1/2 cup miniature marshmallows
1/2 cup coconut
1 cup chopped green or red seedless grapes
1/2 cup chopped maraschino cherries
Directions:
Mix together the cool whip and dry vanilla instant pudding with a spoon. Fold in the rest of the fruit and mix with a spoon. You may want to leave out some of the fruit to decorate the top of your salad. Makes 6 cups. Enjoy. Print Recipe Mandarin Orange Salad
This Mandarin Orange Salad is a great side dish!
Prep Time5 minsTotal Time5 mins
Course: Side DishCuisine: AmericanKeyword: Mandarin Orange Salad
Servings: 6 cups
Ingredients1 8 ounce container of cool whip1 3.4 ounce box of vanilla instant pudding, dry (do not make the pudding just add the dry mix)1 15 ounce can mandarin oranges, drained1 20 ounce can crushed pineapple, undrained1/2 cup miniature marshmallows1/2 cup coconut1 cup chopped green or red seedless grapes1/2 cup chopped maraschino cherries
InstructionsMix together the cool whip and dry vanilla instant pudding with a spoon. Fold in the rest of the fruit and mix with a spoon. You may want to leave out some of the fruit to decorate the top of your salad. Makes 6 cups.
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