Long Beans (Kacang Panjang) In Milk And Turmeric Gravy Recipe
Cooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color.
Prep time: | Indian |
Cook time: | Servings: 4 person |
Goes Well With: its a side dish for rice
Ingredients
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Directions
- When oil is heated, saute onion.
- Add cumin seeds and continue to stir for a minute.
- Put in the rest of the ingredient and cook to soften beans.
- Dish out.