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Lady's Club Ham Loaf With Mustard Sauce Recipe

by CookEatShare Cookbook

Ingredients

1 pound raw smoked ham 2 pound shoulder pork 1 1/2 c. lowfat milk 2 Large eggs, beaten

3/4 c. bread crumbs 1 green pepper, minced 1 onion, cut fine

Directions

1. Have meat put through grinder twice. Add in rest of ingredients. Put in bread loaf pan. Cover with tomato soup. Serve with:

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