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Jalepeno Poppers
Ingredients
- 12 whl jalapeno chile pepper
- 6 Tbsp. Monterey jack cheese, shredded
- 1/4 c. Flour
- 1 x Egg
- 1/2 c. Bread crumbs Oil
Directions
- Slit peppers and remove seeds. Stuff with cheese and dip in flour, egg and crumbs. Repeat to make a thick coat of breading. Deep fry in oil for 25 seconds. Serve warm
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