Italian Baked Chicken Breasts Recipe
Tender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious!
Prep time: | Italian |
Cook time: | Servings: 2 servings |
Ingredients
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Directions
- In a shallow bowl, beat egg whites and vinegar. In another shallow bowl, combine the bread crumbs, parsley, garlic powder and garlic salt. Dip chicken in egg mixture, then coat with crumb mixture.
- Place in an 8-in. square baking dish coated with cooking spray; lightly coat chicken with butter-flavored spray. Sprinkle with salt and pepper. Bake, uncovered, at 375F for 20-25 mins.