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	Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 25 min - Cook 10 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Squash Blossom Quesadillas by Vanessa 1 vote Prep 10 min - Cook 10 min
	Vegetable Pancakes by Lori A. Reed 1 vote Prep 5 min - Cook 20 min
	Pumpkin flowers fry (bajji) by anil menon 1 vote Prep 10 min - Cook 15 min
	Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 15 min
	Amish Corn Pikelets by Brett Ede 1 vote Prep 5 min - Cook 5 min
	Banana Bajjia by hari 1 vote Prep 5 min - Cook 15 min
	Pink Cabbage Pakora (balls) by Sharada Kakarla 1 vote Prep 20 min - Cook 5 min
	SPRING ROLLS by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 10 min
	Fried zucchini with mayo-dill sauce and tomato by Helenscooking 1 vote Prep 15 min - Cook 25 min
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Cheesy Chile Eggrolls by Culinary Envy 1 vote Prep 10 min - Cook 3 min
	Pumpkin Fritters by Lorenda Beumont 1 vote Prep 40 min - Cook 15 min
	Cauliflower Pakoras (Fritters) by Navaneetham Krishnan 1 vote