All recipes » Vegetables
Roasted Asparagus and Parmesan by Nancy Miyasaki
5 votes
Prep 5 min - Cook 15 min
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Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki
5 votes
Prep 10 min - Cook 50 min
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Pickled Beets II (canned quantity version, with a sugar-free & salt-free option) by Salad Foodie
2 votes
Prep 1 hours - Cook 2 hours
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Yellow Squash Cornbread by threedietsonedinner
1 vote
Prep 5 min - Cook 20 min
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Green string beans with potatoes and smoked sausage by Easy Cook - Laka kuharica
1 vote
Prep 15 min - Cook 30 min
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Bacon Cauliflower Salad by Robyn Savoie
1 vote
Prep 4 hours
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Easy Broccoli Quiche by ShaleeDP
1 vote
Prep 25 min - Cook 30 min
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Delicious Edamame, Spinach Hummus by Skinny Kitchen with Nancy Fox
3 votes
Prep 10 min
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Broccoli and Cauliflower Salad with Red Grapes by Robyn Savoie
2 votes
Prep 15 min
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Ratatouille by Carol E. Smith
8 votes
Prep 20 min - Cook 25 min
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Gingered carrots by Brett Ede
6 votes
Prep 5 min - Cook 40 min
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HCG Diet - Microwave Pickles by 1st Place Recipes
1 vote
Prep 15 min - Cook 7 min
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Mom's Zucchini Casserole by Bob Vincent
4 votes
Prep 15 min - Cook 30 min
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Cool and Creamy Ranch Cucumber Salad by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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Delicious Salted Egg Kau Kee Soup ( 咸蛋九杞菜汤 ) by Blackswan
1 vote
Prep 10 min - Cook 20 min
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