MENU
Carrot Cake the Ultimate

Carrot Cake the Ultimate by Amos Miller

21 votes
Prep 30 min - Cook 50 min
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option

Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie

7 votes
Prep 25 min - Cook 60 min
Roasted Corn & Tomato Salad with Basil Balsamic Dressing

Roasted Corn & Tomato Salad with Basil Balsamic Dressing by Amos Miller

7 votes
Prep 15 min - Cook 15 min
Marinated Asparagus

Marinated Asparagus by Robyn Savoie

5 votes
Prep 20 min - Cook 5 min
Vegetable Crudités Platter

Vegetable Crudités Platter by Mary Frances Hart

5 votes
Prep 40 min - Cook 15 min
Easy pumpkin pies with brandy whipped cream

Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki

5 votes
Prep 10 min - Cook 50 min
Sweet Potato Bourbon Casserole Recipe

Sweet Potato Bourbon Casserole Recipe by marcia zeballos

4 votes
Prep 20 min - Cook 45 min
Garbage Salad (not really)

Garbage Salad (not really) by Amos Miller

4 votes
Prep 20 min - Cook 10 min
Simple family tacos

Simple family tacos by Mihir Shah

5 votes
Prep 10 min - Cook 10 min
Romaine Salad with Lemon-Parmesan Dressing

Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki

4 votes
Prep 10-15 min
ROASTED BUTTERNUT SQUASH AND CIDER SOUP

ROASTED BUTTERNUT SQUASH AND CIDER SOUP by Lauren Hahn

4 votes
Prep 25 min - Cook 90 min
Butternut Squash and Apple Soup

Butternut Squash and Apple Soup by Mary Callan

4 votes
Prep 10 min - Cook 50 min
Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats stuffed w/ Sausage and Cous-Cous by Denise Sherin

3 votes
Prep 20-25 min - Cook 20-30 min
Roasted Pumpkin Seeds | 52 New Foods Challenge

Roasted Pumpkin Seeds | 52 New Foods Challenge by Jennifer Tyler Lee

3 votes
Prep 15 min - Cook 15 min
Grilled Avocado and Pesto Salad

Grilled Avocado and Pesto Salad by Kelsey Martin

3 votes
Prep 15 min - Cook 10 min