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Rhubarb Custard Pie

Rhubarb Custard Pie by Robyn Savoie

2 votes
Prep 15 min - Cook 40 min
Minestrone Romagna Style

Minestrone Romagna Style by John Spottiswood

14 votes
Prep 20 min - Cook 180 min
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs by Amos Miller

13 votes
Prep 15 min - Cook 20 min
Autumn Apple Butter Pumpkin Pie

Autumn Apple Butter Pumpkin Pie by Robyn Savoie

1 vote
Prep 2 hours - Cook 35 min
Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

9 votes
Prep 15 min - Cook 15 min
Batter Fry Zucchini

Batter Fry Zucchini by Mary Shaldibina

3 votes
Prep 5 min - Cook 6 min
Spinach & Artichoke Pierogi (Polish Dumplings)

Spinach & Artichoke Pierogi (Polish Dumplings) by ChaCha Can Cook

1 vote
Prep 45 min - Cook 7 min
Five Can Dump Soup

Five Can Dump Soup by Marilyn Lesniak

2 votes
Prep 10 min - Cook 10 min
Greek Artichoke Salad

Greek Artichoke Salad by Micheline

2 votes
Prep 15 min
Garlic Ginger Green Beans

Garlic Ginger Green Beans by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Vegetarian TVP Spaghetti Sauce

Vegetarian TVP Spaghetti Sauce by Micheline

1 vote
Prep 25 min - Cook 90 min
Garbage Salad (not really)

Garbage Salad (not really) by Amos Miller

4 votes
Prep 20 min - Cook 10 min
Broccoli in Lemon and Garlic

Broccoli in Lemon and Garlic by ShaleeDP

3 votes
Prep 5 min - Cook 20 min