All recipes » Shellfish » Summer
CEVICHE! ~ Costa Rican Style by Amos Miller
7 votes
Prep 15 min - Cook 3 hours
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Garlic Tomato Basil Grilled Shrimp Pasta by Brett Templeman
23 votes
Prep 30 min - Cook 15 min
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Peter's Bluenose Seafood Casserole by Sprat
1 vote
Prep 30 min - Cook 40 min
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Baby Clams á la "Bulhão Pato" by Maria Luisa
1 vote
Prep 5 min - Cook 15 min
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Classic Crab Cakes | Old Fashioned Crab Crab Cakes by Amrita
1 vote
Prep 15 min - Cook 10 min
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Citrus Scallops by Robyn Savoie
1 vote
Prep 5 min - Cook 10 min
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Creole Crabmeat Pie by Amos Miller
3 votes
Prep 20 min - Cook 90 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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One Dish Seafood Stew by Adam Janowski
1 vote
Prep 1 hours - Cook 1 hours
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BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Fresh Shrimp Spring Rolls by Baking Barrister
2 votes
Prep 30 min
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Sauvignon Blanc Clams & Mussels Pot by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Citrus Scallops by Tanya Noyes
1 vote
Prep 10 min - Cook 5 min
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Andra's Crab Dip by Andra Kiser
1 vote
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