All recipes » Shellfish » Mardi Gras
Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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Twin Prawn Linguine by Blackswan
1 vote
Prep 20 min - Cook 10 min
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Clam and Olive Dip by Robyn Savoie
1 vote
Prep 2 hours
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Shrimp Barbeque by Amos Miller
4 votes
Prep 15 min - Cook 30 min
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Shrimp Potato Salad by Robyn Savoie
1 vote
Prep 2 hours - Cook 25 min
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Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Belacan Fried Rice by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 20 min
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Bacon Wrapped Pineapple Shrimp by Chef Smith
1 vote
Prep 15 min - Cook 10 min
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Penn Cove Mussels Provencal by John Howie
3 votes
Prep 10 min - Cook 10 min
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Crazy Crunchy Jumbo Shrimp by Smokinhotchef
1 vote
Prep 35 min - Cook 3 min
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Ceviche Acapulco by Luis Aguilar Jr
1 vote
Prep 20 min - Cook 8 hours
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Caribbean Pepper Shrimp by carie james- dolabaille
1 vote
Prep 15 min - Cook 20 min
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Chipotle Bacon Shrimp by Chef Smith
1 vote
Prep 20 min - Cook 20 min
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Ceviche by Chef Smith
1 vote
Prep 4 hours
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Crab Cakes by Elsie Pines
1 vote
Prep 60 min - Cook 20 min
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