All recipes » Pork » Summer
Pork Souvlaki with Tzatziki by John Spottiswood
10 votes
Prep 1 hours - Cook 15 min
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Barbecue Pork Ribs - Hawaiin style by Daniel Miyasaki
6 votes
Prep 10 min - Cook 105 min
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Balinese BBQ Pork Roast - Babi Guling by John Spottiswood
6 votes
Prep 30 min - Cook 2 hours
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Creole Spiced Pork Chops by Amos Miller
4 votes
Prep 10 min - Cook 15 min
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Bobby Lovera's BBQ Spare Ribs by Bobby Lovera
4 votes
Prep 4 hours - Cook 4 hours
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Honey-Habanero Glazed Ribs by Alex Marsh
3 votes
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Sauerkraut and Sausage Casserole by Glenn
3 votes
Prep 10 min - Cook 40 min
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Carne a la Gringo by Gene Sakahara and Sam Bozzo
3 votes
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Pulled Pork "Pibil" by Frank Fariello
2 votes
Prep 24 hours - Cook 4 hours
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Creole Pickle Meat by Amos Miller
2 votes
Prep 4 days - Cook 10 min
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Award Winning Baby Back Ribs by 1st Place Recipes
2 votes
Prep 20 min - Cook 3 hours
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Cumin and Coriander BBQ Pork Spareribs by Mihir Shah
2 votes
Prep 60 min - Cook 240 min
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Old Fashioned Cretons (meat pâté) by Micheline
2 votes
Prep 5 min - Cook 60 min
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Hot Hoisin Ribs by Micheline
2 votes
Prep 60 min - Cook 10 min
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