All recipes » Pork » Mother's Day
Sauerkraut and Sausage Casserole by Glenn
3 votes
Prep 10 min - Cook 40 min
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Stuffed Pork Tenderloin with Spinach and Mushrooms by Nancy Miyasaki
4 votes
Prep 15 min - Cook 30 min
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Award Winning Baby Back Ribs by 1st Place Recipes
2 votes
Prep 20 min - Cook 3 hours
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Hot Hoisin Ribs by Micheline
2 votes
Prep 60 min - Cook 10 min
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Cute Little Steamed Tofu by Blackswan
2 votes
Prep 15 min - Cook 10 min
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Pork Tenderloin Wellington by Nick Roche
2 votes
Prep 90 min - Cook 45 min
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Sour Cream Marsala Noodles w/ Breaded Pork Chops by Katie J.
2 votes
Prep 10 min - Cook 25 min
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Baked Parmesan Encrusted Pork Chops by Jennifer Bass
2 votes
Prep 10 min - Cook 22 min
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The Best Sausage Breakfast Sandwich EVER by Jennifer Blair
1 vote
Prep 10 min - Cook 15 min
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Pork Chops with Bell Pepper and Caper Sauce by Chef Feiny www.feintastingfoods.com
1 vote
Prep 15 min - Cook 30 min
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Aromatic Basil Minced Pork In Kueh Pie Tee Shells by Blackswan
1 vote
Prep 5 min - Cook 7 min
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Savoury Steamed Spare Ribs Recipe (豉汁蒸排骨) by Blackswan
1 vote
Prep 5 min - Cook 15 min
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Herb Marinated Pork Loin by GourmetItalian.com
1 vote
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Pork Tenderloin in Pastry by Windle Grissett
1 vote
Prep 2 hours - Cook 35 min
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