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	Chinese Barbeque Glazed Ham Steaks by Smokinhotchef 1 vote Prep 4 min - Cook 35 min
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 50 min
	Sunday Roast Pork Loin by Smokinhotchef 1 vote Prep 30 min - Cook 30 min
	Roast Pork with Maple-Mustard Glaze & Sauce by Robyn Savoie 1 vote Prep 30 min - Cook 90 min
	Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms by Blackswan 1 vote Prep 25 min - Cook 40 min
	Cumin and Coriander BBQ Pork Spareribs by Mihir Shah 2 votes Prep 60 min - Cook 240 min
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	3-Ingredient Sausage-Cream Cheese Crescent Bundles by peace 1 vote Prep 30 min - Cook 45 min