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	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 50 min
	Evil Bacon by Cynthia Sperry 1 vote Prep 5 min - Cook 20 min
	Sunday Roast Pork Loin by Smokinhotchef 1 vote Prep 30 min - Cook 30 min
	Bacon Wrapped Pineapple by Jennifer Sikora 2 votes Prep 15 min - Cook 30 min
	Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms by Blackswan 1 vote Prep 25 min - Cook 40 min
	Bacon wrapped dates by Ben 2 votes Prep 30 min - Cook 10 min
	Cumin and Coriander BBQ Pork Spareribs by Mihir Shah 2 votes Prep 60 min - Cook 240 min
	Cangrejitos (Filled Crescent Pastries) by Evelyn Scott 2 votes Prep 30 min - Cook 15-20 min
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	Easy Asian Pork Bundles by peace 1 vote Prep 25 min - Cook 50 min
	3-Ingredient Sausage-Cream Cheese Crescent Bundles by peace 1 vote Prep 30 min - Cook 45 min
	CARNE GUISADA MEAL FOR DAYS by GARY ESTESS 1 vote Prep 30 min - Cook 30 min
	Chinese BBQ Pork (Char Siew) by Navaneetham Krishnan 1 vote Prep 4 hours - Cook 1 hours
	Festive Favourites: Cocktail Sausage Rolls by Karen Vivers 1 vote Prep 35 min - Cook 25 min