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SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD by Linda Tay Esposito

4 votes
Prep 20 min - Cook 45 min
Cuban Pork

Cuban Pork by John Spottiswood

3 votes
Prep 10 min - Cook 2 hours
THAI KHAO TOM MOO

THAI KHAO TOM MOO by Linda Tay Esposito

2 votes
Prep 5 min - Cook 15 min
FAST AND EASY PORK CHOPS

FAST AND EASY PORK CHOPS by Angela

2 votes
Prep 5 min - Cook 45 min
Cumin and Coriander BBQ Pork Spareribs

Cumin and Coriander BBQ Pork Spareribs by Mihir Shah

2 votes
Prep 60 min - Cook 240 min
Bacon Muffins

Bacon Muffins by Evelyn Scott

2 votes
Prep 20 min - Cook 13-15 min
Sour Cream Marsala Noodles w/ Breaded Pork Chops

Sour Cream Marsala Noodles w/ Breaded Pork Chops by Katie J.

2 votes
Prep 10 min - Cook 25 min
Pork Adobo

Pork Adobo by ShaleeDP

2 votes
Prep 15 min - Cook 40 min
Pork and Shrimp Pot Stickers

Pork and Shrimp Pot Stickers by A.L. Wiebe

2 votes
Italian Sausage Goulash

Italian Sausage Goulash by Joanna Spray

2 votes
Prep 15 min - Cook 30 min
Medallions with Spinach and fioli

Medallions with Spinach and fioli by Easy Cook - Laka kuharica

2 votes
Prep 15 min - Cook 15 min
Apple Sausage Casserole

Apple Sausage Casserole by Carolinaheartstrings

2 votes
Prep 20 min - Cook 30 min
Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes by Easy Cook - Laka kuharica

2 votes
Prep 10 min - Cook 20 min
Breakfast Tortillas

Breakfast Tortillas by Tina Smith

2 votes
Prep 10 min - Cook 10 min
Filet crusted with spices

Filet crusted with spices by Galina Stefanova Blagova

1 vote