All recipes » Pasta » Vegetarian
PARSLEY sun-dried TOMATO PESTO on PASTA by Foodessa
2 votes
Prep 15 min - Cook 5 min
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Chicken Pesto Orecchiette by Nick Webster
1 vote
Prep 5 min - Cook 12 min
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Elbows and Broth aka I Don't Feel Good Soup by Michelle
2 votes
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Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki
2 votes
Prep 10 min - Cook 50 min
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Tomato Marinara with Garlic and Basil by Nancy Miyasaki
5 votes
Prep 10 min - Cook 25 min
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Macaroni, Chicken and Cheese Casserole by Julia Ann Souders
1 vote
Prep 30 min - Cook 35 min
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Fake Out Crab Rangoon Bites by Smokinhotchef
1 vote
Prep 5 min - Cook 12 min
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Cheese Tortellini with Purple Sage and Browned Butter by K. Garner
1 vote
Prep 10 min - Cook 15 min
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Thai Peanut Noodle Salad by Kellie
1 vote
Prep 15 min - Cook 4 min
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CAULIFLOWER mushroom ' Farfalle ' PASTA by Foodessa
1 vote
Cook 30 min
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Cold Spaghetti with Peanut Soy Sauce by SpaghettiandChopsticks
4 votes
Prep 5 min - Cook 10 min
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Baked Pasta in Red Sauce by Saru
1 vote
Prep 20 min - Cook 15 min
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Luncheon Pasta Salad by Salad Foodie
1 vote
Prep 30 min - Cook 8 min
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Baked Ziti by Beth Roan
1 vote
Prep 10 min - Cook 30 min
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Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 40 min
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