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All recipes » Mushrooms » Fall

	Stuffed Portobello Mushrooms by Kiki Thompson 3 votes Prep 20 min - Cook 12-15 min
	PORTOBELLO MUSHROOM and RAINBOW SWISS CHARD LASAGNA by Cecelia Heer 2 votes Prep 60 min - Cook 40 min
	Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett 1 vote Prep 12 min - Cook 15-23 min
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Vegetarian Mutton (Mushroom) Rendang Nasi Lemak by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Sausage stuffed mushrooms by Jennifer 1 vote Prep 20 min - Cook 35 min
	Grilled Portobello Mushroom with Spinach by Blackswan 1 vote Prep 10 min - Cook 10 min
	Russiam Mushroom and Potato Soup by Teri A 1 vote Prep 35 min - Cook 25 min
	Trippin' Shrooms by Cara Fernicola 1 vote Prep 5 min - Cook 25 min
	Vegan spicy sautéed mushrooms in 10 minutes. by Helenscooking 1 vote Prep 10 min - Cook 20 min
	Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki 2 votes Prep 15-30 min - Cook 90 min
	Cream of Wild Mushroom by Blackswan 1 vote Prep 10 min - Cook 15 min
	Teriyaki Mushrooms by Anne 1 vote Prep 5 min - Cook 20 min
	Cheese and Mushroom melt by Sara Jane 1 vote Prep 2 min - Cook 2-4 min