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All recipes » Lamb » Weddings

	Easter Italian Roundup 2010 and 2011 by Claudia lamascolo 2 votes
	Spicy Australian Lamb by Deepti Naik 2 votes Prep 20 min - Cook 40 min
	Kafta Kabab (Lebanon/Iraq/Syria) by miansari66 1 vote Prep 1 hours - Cook 30 min
	Meat Ball Curry by Paul Anderson Lumen 1 vote Prep 30 min - Cook 30 min
	Mutton Kebabs by Paul Anderson Lumen 1 vote Prep 15 min - Cook 5 min
	Herb and Spice Brine Leg of Lamb by Smokinhotchef 1 vote Prep 36 hours - Cook 2 1/2 hours
	Mmmmm.....Mutton Kofta by Saru 1 vote Prep 20 min - Cook 30 min
	Chili Mutton With Potatoes by Navaneetham Krishnan 1 vote Prep 40 min - Cook 45 min
	Curried Mutton Bone Marrow by Navaneetham Krishnan 1 vote Prep 45 min - Cook 30 min
	Mutton Gosht (Spicy Mutton Curry) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 40 min
	Thai Massaman Curry by Navaneetham Krishnan 1 vote Prep 45 min - Cook 40 min
	Lamb Curry Noodles by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Mutton Ball Soup by Navaneetham Krishnan 1 vote Prep 35 min - Cook 50 min
	Mutton Kurma by Navaneetham Krishnan 1 vote Prep 50 min - Cook 45 min
	Mutton Mee Hoon Soup by Navaneetham Krishnan 1 vote Prep 20 min - Cook 45 min