All recipes » Grains » Vegetarian
Rasam - Tangy Peppery Indian Soup (home made rasam podi/powder) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
|
|
Oats And Raisin Cookies by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
|
|
Dal Makhani Recipe by Hina Gujral
1 vote
Prep 15 min - Cook 25 min
|
|
Curry Spice BBQ Grilled Corn by Sean
1 vote
Prep 5 min - Cook 15 min
|
|
Semolina Pizza Dough by Peter Miller
1 vote
Prep 12-24 hours
|
|
Citrus Quinoa Salad by Jessica
1 vote
Prep 20 min - Cook 20 min
|
|
Quinoa with Fresh Corn and Mint by John Spottiswood
2 votes
Prep 10 min - Cook 20 min
|
|
Garlic Mushrooms and Barley by Michelle
1 vote
|
|
Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe by Foodybuddy
1 vote
Prep 1 hours - Cook 30 min
|
|
White Cheddar Grits with Veggies by Culinary Envy
1 vote
Prep 20 min - Cook 1 hours
|
|
Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki
2 votes
Prep 10 min - Cook 45 min
|
|
Mushrooms, Kale, and Sweet Potatoes in Quinoa by Teri A
1 vote
Prep 20 min - Cook 25 min
|
|
Posne empanade punjene humusom by Mala kuvarica
1 vote
Prep 60 min - Cook 15 min
|
|
PEANUT BUTTER ENERGY BALLS by Lillie Ann Passwaiter
1 vote
Prep 1 hours
|
|
Oats and vegetable patties by Saru
1 vote
Prep 10 min - Cook 20 min
|