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All recipes » Fish » Bake » Mardi Gras

	Panko Crusted Baked Tilapia by Salad Foodie 3 votes Prep 15 min - Cook 15 min
	Mahi Mahi with Pineapple by erin de martini 5 votes Prep 20 min - Cook 25 min
	Mild Blackened Catfish by Nancy Miyasaki 3 votes Prep 10 min - Cook 40 min
	Easiest Caribbean Baked Fish by Cuban Cuisine 1 vote Prep 75 min - Cook 30 min
	Garden Salmon Loaf by BearNakedBaker 1 vote Prep 10 min - Cook 30-40 min
	Cedar-Plank Salmon by John Howie 6 votes Prep 120 min - Cook 10 min
	Chopstick Tuna by Glenn 1 vote Prep 10 min - Cook 15 min
	Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot 1 vote Prep 20 min - Cook 20 min
	SALMON with TOMATO SALSA by BearNakedBaker 2 votes Prep 15 min - Cook 8-10 min
	Hoisin Fish Recipe with Sunflower Seed Butter by Betsy's Best 1 vote Prep 10 min - Cook 15 min
	Smoked Salmon and Dill Cheesecake by Henry Moline 1 vote Prep 30 min - Cook 50 min
	Calamari al Forno by BearNakedBaker 1 vote Prep 30 min - Cook 30-40 min