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	Pato Tim (Stewed Whole Duck) by ShaleeDP 2 votes Prep 20 min - Cook 45 min
	Duck with Tart Cherry and Port Sauce by Foreign Cinema 1 vote Prep 15 min - Cook 30 min
	DUCK VADAVAM CURRY (Pondicherry, India) by VIJAYA RODRIGO 1 vote Prep 30 min - Cook 60 min
	PEKING DUCK by Adrienne Still Waters Raichelle 1 vote Prep 15 min - Cook 60 min