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Hot Dog Bun Croutons Recipe

by Global Cookbook

Ingredients

1 pkt warm dog buns

1 sm carton soft margarine Garlic bread sprinkle or possibly garlic pwdr

Directions

1. [Things to do with the odd leftover buns!]
2. Cut buns crosswise about 3/4 inch thick (should look like small slices of bread). Spread margarine lightly on one side. Sprinkle on garlic bread sprinkle or possibly garlic pwdr. Place on ungreased cookie sheets. Bake at 250 degrees for 45 to 50 min. Croutons should be crunchy. Store in airtight container.

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