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Hot Cranberry Wine Cider Toddy Recipe

by CookEatShare Cookbook

Ingredients

3 c. cranberry juice cocktail 1/4 c. frzn orange juice concentrate 1 tbsp. brown sugar

1/8 teaspoon almond extract 1 c. Zinfandel wine Thin orange slices, optional

Directions

1. In a 2-qt pan over medium heat, mix cranberry juice, orange juice concentrate, sugar, extract, and wine. Cook uncovered till warm (about 6-7 min). Pour cider into mugs; garnish with orange slices. Makes approximately 4-5 servings (6 ounces each).

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