This is a print preview of "Honey Pecan Crusted Chicken" recipe.

Honey Pecan Crusted Chicken Recipe
by Global Cookbook

Honey Pecan Crusted Chicken
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  Servings: 8

Ingredients

  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 6 ounce skinned chicken breast halves
  • 8 x (4 ounce.) chicken drumsticks, skinned
  • 1/4 c. honey
  • 2 tsp Dijon mustard
  • 3/4 tsp paprika
  • 1/8 tsp garlic pwdr
  • 1 1/4 c. finely crushed cornflakes
  • 1/2 c. finely minced pecans Cooking spray Preheat oven to 400 degrees.

Directions

  1. Sprinkle salt and pepper proportionately over chicken; set aside. Combine honey, mustard, paprika and garlic pwdr in a sm. bowl; stir well. Combine cornflakes and pecans in a shallow dish; stir well. Brush both sides of chicken with honey mix; dredge in cornflake mix.
  2. Place chicken pcs on baking sheet coated with cooking spray. Lightly coat chicken with cooking spray, and bake at 400 degrees for 40 minutes. or possibly till done. 8 servings