This is a print preview of "Healthy Chickpea Recipes - Gluten Free Goldfish Crackers" recipe.

Healthy Chickpea Recipes - Gluten Free Goldfish Crackers Recipe
by Aaron

Healthy Chickpea Recipes - Gluten Free Goldfish Crackers

Here's a childhood favorite that's actually healthy. Using the powerhouse vegetable chickpea. Yes, it's used for other recipes than just Hummus. Mom was right - eat your vegetables. So here's your chance!

My recipe is free of the top eight common allergens.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
Cook time: Servings: 4

Goes Well With: everything

Wine and Drink Pairings: #whitewine


  • The original recipe on the box is.... SMILES! I love that.
  • 1 cup chickpea flour
  • 3 Tbs Nutritional Yeast
  • 2 Tsp Italian Olive Oil (extra virgin is preferred)
  • 1 Tsp Baking Soda (make sure it’s fresh)
  • 1/4 – 1/2 Tsp Onion Powder (see what you like best)
  • 1/4 Tsp Turmeric
  • Dash Of Paprika (not required)
  • 1/4 cup water


  1. Heat oven to 400 degrees F. Then, in a mixing bowl combine all ingredients except the water.
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