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Ham And Cheese Quiche Recipe

by CookEatShare Cookbook

Ingredients

1/2 stick butter 2 lbs. hash browns 12 slices warm pepper cheese (3 1/2 inch squares) 10 slices boiled ham

1 lg. bag Mozzarella cheese 4 large eggs 1 c. lowfat milk 1 teaspoon salt

Directions

1. Heat butter in 9x13 inch pan. Layer potatoes, ham, pepper, cheese, in 2 layers. Beat large eggs slightly. Fold in lowfat milk and salt. Put Mozzarella cheese on top and pour lowfat milk mix over all. Bake at 350 degrees for 60 min.

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