Grilled US beef tenderloinPrep: 10 min Cook: 20 min Servings: 1by CHEF ASHRAF ABD ALEEM ELKHARBOTLY321 recipes>
Grilled US beef tenderloin
- INGREDIENTS QTY
- Beef fillet u .s 180gr
- Grilled vegetable salad 100gr
- Potatoes roasted 60gr
- Basil oil 50gr
- Herbs 10gr
- Olive oil 100gr
- Salt and pepper Taste
- Marinate the beef fillet with the herbs and the olive oil.
- Grill it, and terminate the cooking into the oven till your donenees desired.
- Serve the fillet with the grilled vegetables and the roasted potatoes
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