Grilled Turkey Meatloaf Recipe
This receipe has a lot of flavor with a kick. The inclusion of rice bread crumbs is because my Babe is celiac.
Prep time: | American |
Cook time: | Servings: 8 |
Goes Well With: grilled corn on the cobb, grilled potatoes
Ingredients
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Directions
- Prepare your charcoal grill so that the coals are good to go when you finish the loan. If using a gas grill you can heat the grill up after you finish the loaf. In either case, set the heat source for direct grilling.
- Break up the ground turkey in a mixing bowl.
- Remove the turkey sausages from the casings and incorporate into the ground turkey.
- Add the remainder of the ingredients and mix well.
- Scrape the turkey mixture onto a double lined sheet of tin foil with the inner sheet being non-stick
- Form the mixture into a loaf.
- Put on the grill and cook till the temperature reaches 180 degrees
- Mangia.