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Grilled French Bread Rolls Recipe

by Global Cookbook

Ingredients

3/4 c. extra virgin olive oil 6 x garlic cloves flattened

18 lrg French bread rolls Freshly grnd pepper

Directions

1. Heat extra virgin olive oil in heavy medium skillet over medium-low heat. Add in garlic and cook till light brown, about 4 min. Throw away garlic.
2. Prepare barbecue (high heat). Split rolls in half horizontally. Brush cut surface with garlic oil. Sprinkle generously with pepper. Grill rolls, oiled side down, till golden. Serve warm or possibly at room temperature.
3. Makes 18.

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