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Green Salad With Mozzarella And Tomatoes
Ingredients
- 4 c. assorted lettuce leaves
- 4 x tomatoes, sliced
- 2 x avocados, peeled, seeded and sliced
- 1 x 2 c. Mozzarella cheese, shredded
- 1/2 c. extra virgin olive oil
- 1/2 c. red wine vinegar
- 2 clv garlic, chopped
- 1/2 tsp marjoram
- 1/2 tsp dry dill
- 1/2 tsp dry oregano Salt and pepper to taste
Directions
- Combine lettuce, tomatoes, avocados and cheese together in a large bowl. Combine extra virgin olive oil, vinegar, garlic and spices in a cruet and shake well. Pour over salad just before serving and toss.
- Note: Slimmers -: Use low fat Mozzarella.
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