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Green Salad
Prep: 20 min Servings: 15by Jenne Kopalek1 recipe>Ingredients
- 2 bundles of green onions (chopped)
- 3 cucumbers (quartered)
- 8 roma tomatoes (cubed)
- 6 avocados (peeled and cubed)
- one bottle zesty Italian dressing
Directions
- Chop green onions and place in large bowl. Peel your cucumbers and then slice lengthwise and slice lengthwise again for quartered size pieces and place in large bowl. Slice and cube your Roma tomatoes and place in the large bowl. Cut open your avocados and take off the skin. Using a avocado peeler or spoon pull out the insides and then slice on cutting board and add to the large bowl. Open bottle of zesty Italian dressing and pour into the large bowl till bottle is empty. Toss till dressing has coated the salad.
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