This is a print preview of "Green Beans With Blue Cheese And Almonds" recipe.

Green Beans With Blue Cheese And Almonds Recipe
by Global Cookbook

Green Beans With Blue Cheese And Almonds
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  Servings: 6

Ingredients

  • 5 c. (about 1 lb) fresh green beans, cut in 1 inch pcs
  • 2 c. (about 1/2 lb) sliced mushrooms
  • 1/4 c. green onions (white and green parts) sliced
  • 2 Tbsp. almonds, slice
  • 1 Tbsp. dry tarragon leaves
  • 2 ounce blue cheese, crumbled

Directions

  1. The best advice is to prepare this just ahead of serving:
  2. In large skillet, sprayed with vegetable cooking spray, combine green beans, mushrooms, green onions, almonds and tarragon. Saute/fry till beans are tender but hard
  3. (about 3-4 min). Add in the blue cheese and stir till the cheese begins to heat. Serve immediately.
  4. Serves 6.