Greek Honey Yogurt Coffee Cake with Caramel Sauce Recipe
Ingredients
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Directions
- Preheat oven to 350 F
- Grease the springform pan.
- Combine the butter and sugar, then the rest of the wet ingredients ingredients.
- Sift in flour, BS, BP, salt, and combine.
- Pour into prepared springform pan.
- Bake 35-40 minutes. Test with a toothpick in the center.
- Let cool completely, invert onto a cake platter.
- Sprinkle on sifted powdered sugar, or drizzle on caramel sauce.