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Grandmother's Raisin Sauce For Baked Ham Recipe

by CookEatShare Cookbook

Ingredients

1/2 c. sugar 1/2 c. water 1/2 c. seedless raisins 1 tbsp. butter

1 1/2 tbsp. vinegar 1/4 teaspoon salt 1/8 teaspoon cloves 1/2 glass fruit jelly (crab apple)

Directions

1. Cook sugar and 1/2 c. water 5 min. Add in other ingredients and cook till jelly dissolves.

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