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Goodwill Salmon Loaf Recipe

by CookEatShare Cookbook

Ingredients

9 (1 lb) cans salmon, flaked 1 lg. loaf bread, crumbled 15 Large eggs, beaten 1 pound shredded cheese 3 quart. lowfat milk

1 tall can lowfat milk 3 tbsp. salt 1 teaspoon pepper 1 c. mayonnaise Worcestershire sauce to taste

Directions

1. Mix well. Place in large buttered pans, about 3 inch thickness. Bake till set in 350 degree oven for 1 hour. Serve with 5 pounds frzn cooked peas, added to 5 cans of heated mushroom soup. May be divided to serve a smaller group. Serves 40.

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