Gluten Free Moroccan Meatloaf Recipe
Meatloaf with a kick! You're going to love it!
Prep time: | Moroccan |
Cook time: | Servings: 4 |
Goes Well With: rice, mashed potato, carrots
Wine and Drink Pairings: bold red wine
Ingredients
|
|
Directions
- In a large mixing bowl bring together the oatmeal, eggs, apricots, cilantro, garlic, onion and spices. Mix together thoroughly.
- Add ground beef. Mix together thorougly.
- Place on a cookie sheet in the shape of a football.
- Heat oven to 350
- Cook for 45 minutes to 1 hour.