Glazed Fruit Pizza

Directions

1. Save juice from fruit for glaze.
2. Open crescent rolls and shape into a circle like a pizza.
3. Place on a cookie sheet or pizza pan.
4. Bake as directed on package.
5. When done and cold, spread with softened cream cheese.
6. Now arrange fruit around top making a circle design, alternating different fruits with each row or circle.
7. Make a glaze with the left over juice and about 1 tsp. cornstarch cooking until thickened.
8. Glaze top of fruit and when set serve like you would pizza.