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  • German Potato Salad

    2 votes
    German Potato Salad
    Prep: 30 min Cook: 7 min Servings: 6
    by Therese
    37 recipes
    >
    A delicious warm potato salad that pairs wonderfully breaded pork chops

    Ingredients

    • 1 C Chopped onions
    • 4 Large potatoes boiled , cooled and diced
    • 6 Slices Cooked bacon crumbled
    • 1/4 C Bacon grease
    • 2 T White vinegar
    • 1 Tbl Butter
    • 1/2 C Hellmans mayonnaise
    • 4 Tbl Sugar
    • 1 tsp Salt
    • 1 tsp Black pepper
    • 2 Tbl Chopped fresh Italian parsley

    Directions

    1. In a large pot boil potatoes cool, peel and cube
    2. In a skillet cook bacon and reserve 1/4 cup of the bacon grease
    3. In a large skillet sauté chopped onions in the 1 Tbl of butter and reserved bacon grease
    4. In a mixing bowl stir together the mayonnaise, vinegar , salt, pepper and sugar
    5. Add to the sautéed onions
    6. Add the cubed potatoes stir gently and heat through over a low to med heat for about 5 minutes do not boil
    7. Add the parsley and bacon cook for 1 minute longer

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