Fuul Iskandariyya Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Prep time: |
Egyptian
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Cook time: |
Servings: 1 |
Ingredients
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INGREDIENTS
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QTY
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Fuul 170 gr
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Tomato chopped 30 gr
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Green pepper chopped 10 gr
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Chili pepper sliced 3 gr
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Parsley chopped 10 gr
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Olive oil 50 gr
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Tahina 10gr
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Directions
- ⢠Serve th fuul on the plate ,then sprinkle the garnish on top