This is a print preview of "fudge- peanut butter" recipe.

fudge- peanut butter Recipe
by Brett Ede

fudge- peanut butter
Rating: 4/5
Avg. 4/5 1 vote
  Australia Australia
  Servings: 25 servings

Ingredients

  • Cider vinegar 1 ts
  • Corn syrup 2 tb
  • Milk 1/4 c
  • Peanut butter 1/2 c
  • Sugar 2 c

Directions

  1. Mix together sugar, milk, syrup, and vinegar. Cook to soft ball stage
  2. (a little syrup dropped into cold water forms a soft ball that flattens when removed from water). Remove from heat and cool to lukewarm. Add peanut butter and beat until creamy. Dump into 10" buttered pan, put out in pan, and cut into squares.