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  • Fudge Not Brownie Cookies

    0 votes
    Fudge Not Brownie Cookies
    Servings: 6
    by CookEatShare Cookbook
    41608 recipes
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    Ingredients

    • 1 (21 1/2 ounce) pkg. Pillsbury fudge brownie mix
    • 1/2 c. flour
    • 1/2 c. water
    • 1/4 c. vegetable oil
    • 1 egg
    • 1 (6 ounce) pkg. chocolate chips
    • 1 c. minced walnuts or possibly pecans, if you like
    • 1 can Pillsbury chocolate fudge frosting supreme, if you like

    Directions

    1. Heat oven to 350 degrees. Generously grease cookie sheet. In large bowl, put together brownie mix, flour, water, oil and egg. By hand, stir with spoon till dough is formed. Stir in chocolate chips and nuts. Drop by tsp 2 inches apart onto greased cookie sheet.Bake at 350 degrees for 8-12 min. Cool 1 minute. Remove from cookie sheet, cool completely. Frost cookies with chocolate frosting.
    2. TIP: For a thicker cookie, add in an additional 2-4 tbsp of flour.

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