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fudge- honey peanut butter
Ingredients
- Chopped nuts 1 c
- Egg whites 2
- Honey 1 c
- Peanut butter 1/2 c
- Sugar 4 c
- Vanilla 1 ts
- Water 1 c
Directions
- Boil 1 cup sugar and 1/2 cup water to soft ball stage (234 - 238 F). Pour slowly over stiffly beaten egg whites, beating constantly until stiff. Boil together 3 cups sugar, honey, peanut butter, and 1/2 cup water to soft ball stage (234 - 238 F). Slowly add to first mixture. Beat constantly until the mixture will hold its shape when dropped from a teaspoon. Add nuts and flavoring. Drop by teaspoonfuls onto waxed paper.
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