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  • Fruit Preserve Bars

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    Fruit Preserve Bars
    Servings: 12
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 c. Butter
    • 1 c. Brown Sugar, packed
    • 1 1/2 c. Flour
    • 1/2 tsp Baking Soda
    • 1/2 tsp Almond Extract
    • 1 1/2 c. Oats, uncooked
    • 1 c. Fruit Preserves
    • 1/4 c. Sliced Almonds, toasted

    Directions

    1. Baking soda; mix well. Blend in extract. Stir in oats. Spread mix in bottom of greased 13x9 inch pan. Spread with preserves to within 1/2 inch of outer edge of pan. Sprinkle with almonds. Bake at 375 degrees for 22 to 25 min. Cold and cut into bars. Makes 20 bars Preheat oven to 350 degrees Grease 13x9 inch panNote 1: Experiment with different flavor combinations of extract, nuts and preserves.
    2. Note 2: Oats can be old-fashioned or possibly quick, but not instant.

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