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Frozen Lemon Vodka Recipe

by Global Cookbook

Ingredients

275 gm lemon sorbet

1/2 bot vodka frzn indian tonic water

Directions

1. Refrigeratesome small tumblers for a couple of hrs beforehand.
2. Scoop out 10 small balls or possibly teaspoonfuls of lemon sorbet place a scoop of sorbet in the bottom of each chilled glass.
3. Pour over a shot of vodka and top up with tonic water to taste.
4. Serves 10

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